The Nopal Cup
Fruit and snack cups with real Latin flavor.
Fruit cups the way they should be. Mango, watermelon, jicama, cucumber, and pineapple, layered with your picks and finished with tajín, chamoy, tapatío, and fresh lime. Then it goes wherever you want it: gummy bears with chamoy, hot cheetos, duros, chicharrones, pepitas, coconut, granola, crushed maria cookies.
Guests hold it in one hand, which makes this the cart for anything where people are moving around. Outdoor events, school functions, foot traffic in a lobby, pool parties, community festivals. It needs no power, works in heat, and lands with kids and adults for completely different reasons.
Best for
What's included
- Choice of 6 fruits, 2 sweet and spicy, 2 toppings and crunch, and 2 sweets
- Tajín, chamoy, tapatío, and fresh lime juice included on every cup
- Styled cart with seasonal florals and greenery
- All cups, forks, and napkins
- Staff to build every cup to order for your full service window
- Setup and full breakdown
Bottomless option
Available on this cart. Guests can return throughout service instead of taking one fixed plate, ask about this when you book if you want that guest flow.
What you pick from
Fruits, pick 6: Mango, Watermelon, Pineapple, Jicama, Cucumber, Cantaloupe, Orange, Grapes, Coconut
Sweet and spicy, pick 2: Pulparindo or tamarind balls, Japanese-style peanuts, Gummy bears with chamoy, Mango gummies, Sour strips, Spicy dried mango, Hot cheetos, Duros, Churritos, Chicharrones
Toppings and crunch, pick 2: Crushed peanuts, Coconut shreds, Chia seeds, Pepitas, Granola, Crushed maria cookies
Sweets, pick 2: Dried mango, Dried pineapple, Raisins, Chocolate covered pretzels, Marzipan
Always included: Tajín, Chamoy, Tapatío, Lime juice
Logistics
- Space
- About 6 feet by 6 feet
- Power
- Not required
- Service
- Every cup built to order by our staff
- Setup
- We arrive 60 to 90 minutes early
- Menu lock
- 7 days before your event
"She talked me through options for the best types of specialty carts, strategized on what would last longest on a golf course, and she and her team executed the event flawlessly. Our guests loved her Nopal Cups."
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